MATAKANA FARMERS’ MARKET
ON SATURDAY FROM 8AM TO 1PM THE VIBRANT FARMER’S MARKET IS A FOCAL point for locals and growers to meet. Luscious produce from the area fills the stalls – fruit and vegetables, delicious home baking and Italian-style sausages, divine organic chocolate, fine wines and boutique olive oils, locally-brewed beer, the all-important morning coffee and live music as an accompaniment.
Saturday 8am-1pm including 24th & 31st December
Matakana Farmers Market
|2 Matakana Valley Road, Matakana
|Contact person: Fiona McGeough
Phone: 021 022 558 28
THE LOVE SHACK:
Matakana’s own fresh roasted coffee, cold drinks, pies and sweet treats.
ORGANIC EDIBLES: 09-422 3329, 027-470 0567
Every possible herb & seasonal seedling available. Certified organic.
Morning fresh vegetables, honey, salads.
WHANGARIPO VALLEY BUFFALO CHEESE:
Locally made handcrafted cheeses.
VIET Q FOODS:
Vietnamese food – Viet spring rolls at their best.
PURIRI FLAT: 09-425 8533
Olive oil, vinegar, vegetables.
SWISS BLISS CHOCOLATES: 09-420 3387
Handmade chocolates, organic delights.
GO RAW: 09-422 6236. 021-0247 9080
Raw juices, wheatgrass, smoothies
PUKEKO BAKERY: 021-871 931
‘Jason the Baker’
Award winning handmade sausages. Italian, Sicilian, French & Spanish sausages.
MATAKANA GOURMET NUT BUTTERS:
Natural nut butters, almond & raw cacao Bliss Balls.
Organic herb & honey mustarts, mustard gift boxes, salts and peppers.
Absolutely fresh home grown produce – vegetables,fruit.
MATAKANA BAG LADY:
Wicker, French, Matakana Farmers market, Indian jute bags. Teatowels, aprons
WHANGATEAU ROSES: Barbara & Joe Kurmann
15 varieties of roses from peachy apricot to vibrant near black. Exceptional quality.
SILVANA’S SICILIAN: Silvana Silvestro.
Handcrafted Sicilian and Italian delicacies. Ready to eat and pre-packaged.
WINDFALL FOODS: Lorraine North.
Jams, preserves, Lemon Curd, Kasundi, Seville marmalade, Moroccan peach chutney
COBARA AUTHENTIC FOODS: Conrad & Barbara Blind.
Dukkah, zaatar, muesli, avocado oil, nuts, hummus, aoili, pesto, jellies
HARRY’S ORGANIC GARLIC: Harry Van Dyk.
Organic garlic, smoked garlic, smoked red onions, avocado, seasonal fruit & vegetables
MATAKANA OLIVE CO-OP LTD:
Local cooperative growers and award winning oil producers.
I LOVE PIES: 09-431 5266
Savoury, apple & boysonberry pies. Condiments, chutneys, jams, seasonal fruit, virgin olive oil
ICATER – MARK TOWNSEND: 09-423 7914
Free range bacon & egg rolls, BBQ mussels in bacon, home made lemonade.
KNIFE SHARPENING: Michael Bernard 021-313 423, 09-425 6782
Kitchen, chef, filleting, cleavers, scissors, axes, garden & workshop tools, etc
NUTS ABOUT NEW ZEALAND:
Macadamia nuts & product. Macadamia oil, MacButter, cosmetic oil/lip balm.
Feijoa Bubbly, Feijoa & Honey liquer, Apple & Feijoa juice – all organic.
WAYSAND FARM: 09 423 7079
Wayne and Sandra produce spray free Kumara, potatoes, seasonal fruit and vegetables grown locally in the Whangaripo Valley with our own genuine fresh free range eggs.
MATAKANA BACON COMPANY: 0274 265 010, 66 Matakana Valley Road, Matakana
Purveyors of nitrate free, sugar free, dry cured bacon made from New Zealand cage free pork, with love right here in Matakana valley.
MANAKI WHITEBAIT FRITTERS: from The Matakana Bacon Company
Manaki is the worlds first sustainable fresh whitebait producer.
TASTY TACOS: from The Wharf Street Bistro